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Half Hog Custom Cut

Avg. 100 lb Hanging Weight | Custom Cut to Your Order | $200 Deposit Reserves Your Half Hog

Bulk Savings

$7.25 /lb.
Avg. 100 lb.

$200 Deposit Reserves Your Half Hog

Custom Cut to Your Order

60 to 80 lb of Meat

Pasture-Raised Heritage Pork

Half Hog Custom Cut

Half a pasture-raised hog, cut to fit your family, reserved with a $200 deposit.

Buy in bulk and customize your cut selection to fit your family. Bacon, pork chops, tenderloin, ham, shoulder, sausage, and more are yours to choose before processing. Price is per hanging weight pound and includes processing. Expected hanging weight for half a hog is between 90 and 110 lb, and depending on the size of the hog and your choice of cuts, you will receive between 60 and 80 lb of meat. A $200 deposit reserves your half hog today.

What's Included:

  • Half a pasture-raised heritage hog, custom cut to your order
  • Your choice of cuts: bacon, pork chops, tenderloin, ham, shoulder, sausage, and more
  • Processing included in the per-pound hanging weight price
  • Bacon, sausage, and ham carry additional processing fees

How to Use:

  • Reserve: Your $200 deposit is charged immediately to hold your half hog.
  • Butcher Date: Your hog goes to the butcher on the availability date you select at checkout.
  • Choose Your Cuts: About a week before, we email you a cut sheet so you can pick exactly what you want.
  • Delivery and Balance: Your order is ready roughly 2 to 4 weeks after the butcher date, depending on smoking or curing, and the balance minus deposit is charged when it is packed for delivery.

Contact:

Questions about this product?
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Ingredients

Pork