Turkey Wings

Big, meaty turkey wings, made for roasting, braising, or smoking.

At Pearl River Pastures, we believe better bird care leads to better flavor. Our turkeys are raised the way nature intended, out on open pasture with fresh air, sunshine, and plenty of room to forage on grasses, insects, and locally milled, non-GMO feed. Each pack holds 4 whole wings and averages about 2 lb. These are big, meaty wings, never exposed to antibiotics, synthetic additives, or confinement.

Why You'll Love It:

• 4 Whole Wings: Big, meaty turkey wings, far heartier than their chicken cousins.
• Rich and Flavorful: Deep, savory meat that stays juicy through roasting and braising.
• Raised on Pasture: Moved daily across fresh fields on grasses, insects, and non-GMO feed, never confined.
• No Antibiotics or Additives: Never exposed to antibiotics, synthetic additives, or confinement.
• Hand-Processed and Air-Chilled: Processed by hand in our own USDA-inspected facility for the best taste and texture.

How to Cook:

• Roast: Season and roast until browned and the thickest part reaches 165°F.
• Braise: Cook low and slow in liquid until fall-off-the-bone tender.
• Smoke or Stock: Smoke for deep flavor, or simmer into a rich turkey stock.
• Thaw: Move to the fridge a day ahead, or use a cold-water bath to thaw the same day.

Contact:

Questions about this product?
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