Savor the exceptional taste of our 100% grass-fed, grass-finished Native Gulf Coast lamb loin chops. Raised on open pastures without grain, hormones, or antibiotics, these premium cuts are tender, flavorful, and rich in nutrients. Perfect for grilling, pan-searing, or roasting, our lamb loin chops offer a mild yet distinctive flavor that showcases the quality of heritage-breed, pasture-raised meat.
Pearl River Pastures proudly offers pasture-raised Native Gulf Coast Sheep, a heritage breed perfectly adapted to our local climate. Raised regeneratively on lush, diverse pastures, our sheep graze naturally, contributing positively to soil health and biodiversity. This approach ensures meat that's tender, flavorful, and nutrient-rich. By choosing Pearl River Pastures' Native Gulf Coast Sheep, you're supporting sustainable agriculture, animal welfare, and enjoying exceptional quality from pasture to plate.