Grass Fed & Finished

25 lb Case | 25 × 1 lb Packs | Bulk Value for Cooking & Raw Feeding

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1 Steaks per pkg. Approx 1 - 1.2 lbs.

Approx. 25 lb Case | 12 to 15 Packs | Bulk Value for Bone Broth

25 lb Case | 25 × 1 lb Packs | Bulk Value for Broth & Raw Feeding

Avg. 1.25 lb | Tender Shoulder Roast | Melt-in-Your-Mouth, Made for Slow Cooking

2 Chops per Pack | 100% Grass-Fed Native Gulf Coast Lamb | Tender with Bold, Natural Flavor

Avg. 2 lb | Whole Rack of Lamb | A Tender, Gourmet Delicacy

2 Chops per Pack | 100% Grass-Fed Native Gulf Coast Lamb | Tender, Mild, and Distinctive

Avg. 2 lb | Bone-In Leg of Lamb | A Tender, Mild Centerpiece Roast

Avg. 1 lb | 100% Grass-Fed Native Gulf Coast Lamb | Lean, Rich Flavor for Any Dish

1 Dozen | Deep Golden Yolks, Firm Whites | From Hens Raised on Open Pasture

.80-1 lb

1-2 lbs

1 Tongue pkg.

1 lb pack

2-3 lb pkg

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3- 3.5 lbs

1.5 - 2 lbs.

1 Steaks per pkg. Approx 1 - 1.2 lbs.

1lb. Pkg.

(2) steaks per package.

2 lb pack

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1lb Pkg.